Whisk in flour and black pepper until totally combined. https://www.tasteofhome.com/recipes/scalloped-potatoes-and-ham https://www.allrecipes.com/recipe/256267/ham-and-scalloped-potatoes I used a mandolin to get perfect sliced potatoes. And of course these scalloped potatoes also have ham. Set aside. https://www.tasteofhome.com/recipes/cheesy-scalloped-potatoes-ham Using a mandoline or slicer, slice potatoes into 1/8-inch slices (very thin.) Set aside. The potatoes should be thin and evenly sliced. Slice the potatoes. Scalloped potatoes are very similar to au gratin potatoes. (You may add salt, but cheese and ham are salty, so add sparingly.) Combine the two grated cheeses. You could say they are cousins – scalloped potatoes often have cheese added to the dish. Layer 1/3 of the potato slices in the buttered casserole dish.
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