To be a leading institution in Hotel Management and Catering Technology by creating dynamic hospitality industry leaders through integration of Knowledge and Skill imparted by committed and expert faculty from the hospitality sector. Mission. ICE offers various courses in hotel management after 10th, after 12th and even certification courses in bakery , housekeeping and front office. ICE College of Hotel Management and Catering Technology is a hotel management institute in Mumbai and Pune in India. ICE's 638-hour Hospitality & Hotel Management diploma program is taught at ICE's lower Manhattan campus, featuring over 74,000 square feet of teaching space. ICE College of Hotel Management and Catering Technology- Campuses Navi Mumbai Located 40 kms away from the International Airport at Sahar and 5kms away from the upcoming airport at Panvel, in the sylvan & picturesque environs at Navi Mumbai, ICE College of Hotel Management and Technology provides the perfect ambience for pursuit of academic excellence. Now, the college is located in three different campuses in Mumbai, Navi Mumbai and Pune respectively. E stablished in the year 2005, ICE College of Hotel Management and Catering Technology has already proved itself in the sphere of Hospitality Education. It is one of the premier colleges established to impart & provide in the field of higher education for the deserving candidates and … Ice College of Hotel Management and Catering Technology, Thane was founded in 2005.It is a hotel management institute in Mumbai and Pune in India. Witnessing considerable achievements and success over the years, the institute has expanded its reach to the students. Students of Hotel Management and Catering Technology college will acquire all the necessary skills to implement business development and quality management strategies. Alfaa Institute of Hotel Management & Catering Technology (Alfaa Catering College) provides perennial job opportunities and enable the students to get more employment everywhere in the world. With New York City as a classroom, the program includes field trips to local hotels and hospitality businesses, as well as guest lectures from successful hospitality professionals. They will learn basic administrative skills to control a hospitality setup and its planning and scheduling activities.
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